12 - under, 13 - 17, 18 - 22, 23+
Beginner
Hi everyone. This is Daisuke Kameyama. Please call me 'DK'. I was born and raised in Kobe japan. Then I live in Kagawa, Japan and work at Japanese udon restaurant now. And also I'm working as a health... read more
Minnesota State University Moorhead
BA, Art Design, Painting
’Irori’ traditional japanese cooking place
Game meat in Kyoto
Beautiful secnery in Kyoto
Agricultural experiences
beautiful senery from house
Gluten free yummy cheese cake
Kyoto life started
To visit shrines
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